In the Italian Region of Calabria, heart of the Mediterranean Sea, grow luxuriant citrus fruits which give birth to our new line of authentic Italian sodas. All our drinks are delicious and refreshing, made with cold pressed fruit juice and without added flavours, colourings and preservatives.
Large purple-red flowers produce intense yellow round fruits with a rough peel, slightly flattened on the poles. These fruits have a bitter-sweet taste and a strong Mediterranean citrus fragrance.
Carbonated water, bergamot juice (15%), sugar, citric acid.
“Diamante” is the name given by local farmers to a citron variety growing in the calabrian “Costa dei Cedri”. Once harvested by hand, it is mixed with safflowers to get the typical Italian soft drink: sweet refreshing!
Without flavours, colourings and preservatives.
Carbonated water, Sugar, Citron infusion, Cartamo infusion, Citric acid.
In our Sanguinella blood orange soda there is 21% real blood orange juice, the only one of its kind not to use preservatives, colorings, additives or flavors.
Carbonated water, bitter orange infusion (21%), sugar, black carrot juice, citric acid.
Our bitter oranges, chinottos, are harvested by hand when the fruit matures. They are then cold-pressed so as to maintain all the original organoleptic properties.
Carbonated water, brown sugar, bitter orange infusion (0,5%), citric acid.
In our Gingerlime you can enjoy the notes of the real ginger infusion that meets the sweet and fresh typical lime from Calabria, rich in essential oils and excellent organoleptic qualities.
Carbonated water, Sugar, Ginger infusion, Lime infusion, Citric acid.